What is Organic Alcohol? Its Benefits and How to Choose the Right One
The organic industry has seen a surge in popularity over the past few years, encompassing everything from food and beverages to cosmetics. This growth is a testament to a global shift in consumer preferences towards healthier, environmentally friendly alternatives that are free from synthetic chemicals and GMOs.
According to the Organic Trade Association, the organic sector of the US food industry is expanding at the fastest rate—double digits annually in sales. The United States’ sales of organic food produced about $61.7 billion in revenue in 2022. It is anticipated that the market for organic food and beverages will expand at a compound annual growth rate (CAGR) of 13.9% between 2024 and 2030, culminating in a valuation of USD 564.22 billion.
This widespread acceptance and demand for organic products have paved the way for innovative offerings such as organic alcohol.
What is organic alcohol?
Organic alcohol refers to alcoholic beverages produced from ingredients grown using organic farming methods. These techniques avoid the use of irradiation, pesticides, genetically modified organisms (GMOs), and synthetic fertilizers. The process of making organic alcohol also involves fermentation and distillation without the use of artificial additives or processes.
To qualify as ‘organic’, alcohol must meet stringent regulations. In the United States, for instance, the USDA National Organic Program stipulates that at least 95% of the product’s ingredients must be organically produced. Additionally, the distillation process must not involve any prohibited substances or techniques.
Types of Organic Alcohol and Their Uses
Organic Beer: This is brewed using organically grown barley, hops, and yeast. Some brewers also add extra flavor by brewing with other organic ingredients like fruits and spices.
Organic Wine: Grapes cultivated organically are used to make wine, and no artificial chemicals are used during the process. Additionally, some organic wines have a label that reads “no added sulfites,” which appeals to people who are sensitive to these substances.
Organic Spirits: A range of alcoholic beverages, including vodka, gin, rum, and whiskey, fall under this category. For example, organic vodka is usually made from potatoes or grains that are grown organically. Similarly, organic gin is derived from organic grain alcohol and infused with organic botanicals.
Organic Liqueurs: These are sweetened spirits flavored with various organic ingredients such as fruits, herbs, or nuts.
Organic Ciders: Made from organically grown apples or pears, these beverages are a popular choice among those looking for gluten-free alcohol options.
It’s important to note that the uses of organic alcohol extend beyond consumption. For instance, organic ethanol, a type of alcohol, is used in a variety of industries, including cosmetics, pharmaceuticals, and food products, due to its organic and natural properties.
Is organic alcohol any better?
There’s an ongoing debate about whether organic alcohol is indeed better for you than conventional alcohol. Let’s delve into some of the key aspects to consider:
Chemical-Free Production
Organic alcohol is produced without the use of chemical pesticides and synthetic fertilizers, making it a cleaner product overall. This absence of chemicals is believed to contribute to a more tolerable morning-after experience for some drinkers. However, more research is needed to definitively establish this benefit.
Quality and Taste
While the taste of organic wine or other organic spirits doesn’t inherently differ from conventional ones, the likelihood of higher quality is more probable due to the meticulous care taken in organic farming and production methods.
Health Benefits
Certain types of organic alcohol, such as those made from organic sugarcane or wheat, have been suggested to have health benefits. According to studies, organic wheat alcohol can enhance digestion, lessen inflammation, and lower triglycerides and cholesterol. However, these benefits do not negate the potential harmful effects of excessive alcohol consumption.
Lower Alcohol Content
Certain natural wines are easier to digest the following day because they typically have lower alcohol by volume (ABV) than conventional wines. However, this does not make them inherently ‘healthier.’
Nutritional Value
It’s important to remember that while organic alcohol may be free from synthetic chemicals and potentially of higher quality, it’s still alcohol. It has zero nutritional value and can contribute to a host of mental and physical health issues when consumed irresponsibly.
The Cost of Organic Alcohol
Depending on the type of alcohol, the ingredients, and the brand, the average cost of organic alcohol can vary significantly. While specific prices vary, it’s generally understood that organic alcohol is more expensive than its conventional counterparts. This is due to higher production costs, certification expenses, and excise taxes associated with organic products.
While it’s challenging to pinpoint an exact average cost for organic alcohol without more specific data, the consensus is that choosing organic often means paying a premium. However, for many consumers, the potential benefits—such as a lack of synthetic pesticides and fertilizers, improved taste, and environmental sustainability—make the higher price worthwhile.
Production Costs
Compared to conventional farming methods, organic farming practices typically result in smaller crop yields and require more labor. This increased effort and lower yield can lead to higher prices for organic ingredients used in the production of organic alcohol.
For instance, a gallon of organic cane alcohol can cost around $70.99, and a gallon of organic corn alcohol is priced at approximately $89.99.
Certification Costs
Obtaining organic certification can be a costly and time-consuming process. Producers must adhere to strict guidelines, and the cost of maintaining these standards and the certification itself can add to the final price of the product.
Excise Tax
Alcoholic beverages are subject to the Federal Excise Tax in the US. This tax is frequently factored into the product’s price, raising the total cost. For example, a quart of organic, 200-proof alcohol costs around $2,767.99, including the required federal excise tax.
Specialty Products
Certain types of organic alcohol, such as organic spirits, can demand higher prices due to their unique characteristics and production processes. For example, a bottle of Spirit of Hven Tycho’s Star Single Malt Swedish Whiskey costs $114.99.
Final Thoughts on Buying Organic Alcohol
When considering the purchase of organic alcohol, it’s crucial to understand the types of certifications these products need and how to verify their authenticity.
The process of organic certification verifies that a product satisfies strict guidelines for organic farming and handling. These guidelines are established by the USDA National Organic Program (NOP) in the US, which is also in charge of accrediting certifying agencies. These delegates guarantee that all organic standards are met by USDA organic products.
When checking a bottle for organic authenticity, look for the USDA organic seal. This seal attests to the product’s organic certification and compliance with regulations. But understand that there are different certification levels for organic products. For instance, only organically produced ingredients and processing aids may be found in a product bearing the label “100% organic.”
In contrast, a product labeled simply ‘organic’ needs to contain at least 95% organically produced ingredients, with the remaining ingredients approved on the national list of allowed and prohibited substances.
Remember, not all operations require organic certification. However, for certain types of food businesses, including those selling organic alcohol, the standards make it clear that certification is necessary.
In conclusion, buying organic alcohol isn’t just a purchase—it’s a choice that reflects your commitment to quality, health, and the environment. So take the time to do your homework, and make sure your choice of organic alcohol is truly worth raising a glass to.
